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Release Name: Great.British.Menu.S04E38.WS.PDTV.XviD-FTP
Rls Date: 20 May 2009 Air Date:20 May 2009
Format: PDTV Resolution: 640 X 352
Audio: 128 ish VBR Size: 17 Files 233MB
Genre: Documentary
Description:
Chefs from London and the South East prepare their main
courses. Mark Sargeant cooks roast chicken with sage
and onion, spring vegetables and a light gravy, while
Tristan Welch prepares spit roasted best-end of lamb with
peas and mint sauce. Judges Prue Leith, Matthew Fort
and Oliver Peyton assess their efforts
Other Notes
Group Notes
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(All The UK scene muppets)
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